As I have miranda in home, i tried with it. I got this recipe from Samsung microwave cookery class.
The cake is very yummy.
Ingredients:
Maida - 1 cup
Butter - 1/2 cup
Condensed milk - 1/2 tin
Sugar - 2 tbsp
Baking Powder - 1/2 tsp
Baking soda - 1/4 tsp
Vanilla essence - 1/4 tsp
Miranda - 100 ml (tinned)
Method:
1. Sieve all the dry ingredients.
2. Powder sugar.
3. Beat butter, condensed milk and sugar well.
4. Add essence and mix well.
5. Add maida and miranda alternately and beat well to get a smooth mixture.
6. Pour into a greased tin/ mould.
7. MW HI for 5 mins.
8. Standing time 5 mins.
Variation:
a). You can add Lehar soda instead of miranda and use pineapple essence instead of vanilla essence.
Showing posts with label Micromode cakes. Show all posts
Showing posts with label Micromode cakes. Show all posts
Microwave banana cake
Ingredients:
Mix Together:
Maida - 1 cup
Cooking soda - ½ tsp (sieve this with atta)
Oil , milk - each ¼ cup
Brown sugar - ½ cup
Mashed, very ripe bananas -2 medium
Mix Together:
Maida - 1 cup
Cooking soda - ½ tsp (sieve this with atta)
Oil , milk - each ¼ cup
Curd - 1/4 cup(lightly sour)
Brown sugar - ½ cup
Mashed, very ripe bananas -2 medium
Method:
Blend well and transfer to a greased plastic mould/Tupperware.
MW HI for 5 minutes.
Do not open the oven for 10 minutes (resting time).
Remove & unmould.
Do not open the oven for 10 minutes (resting time).
Remove & unmould.
Serve with tea.
Subscribe to:
Posts (Atom)