Tomato Chutney

This is a simple and easy to make chutney recipe. You can make it in a jiffy. It will be so yummy and tasted delicious such that my little one eats the left over on the next day

Ingredients:

Ripe Tomatoes - 5 big

Onion - 2 big

Red chillies - 3

Gram dhal - 2 tbsp

Salt

Oil - 3 tbsp

Preparation:

1. Slice tomatoes and onion lengthwise.

2. Heat oil in a kadai. Add gram dhal, red chillies, and fry until dhal is golden brown.

3. Now add cut onions,tomatoes, and salt. Cook till it is mushy. Cool and grind.

4. Serve hot with idli's.